"Fake" Apple Dumplings

These are SUPER Easy and Oh So Yummy!

Yet they taste like you slaved over a hot oven, but there is really not much prep work.

That's why I am calling these FAKE Apple Dumplings. ;-)

Here is what you will need:

2 (8 count) cans crescent rolls

3 or 4 tart apples (I used 3 Granny Smith)

1 1/2 cups sugar

1/2 cup butter

1 teaspoon cinnamon

1 (12 oz) can of Mountain Dew or Sprite soda

1 - Spray a 13x9 baking dish or pan

2 - Peel and slice apples into 16 pieces

3 - Roll each apple slice in 1 section of the crescent roll

4 - Place rolled slices in pan in two rows, put extras along side.

5 - Melt butter pour over rolls

6 - Mix together sugar and cinnamon, sprinkle over rolls

7 - Pour can of soda over all

8 - Bake at 350 degrees for 45 minutes.

Would be amazing served with vanilla ice cream.  The top bakes crunchy.

Delicious hot, but not bad at room temp either.  So perfect for a gathering or social.

Did I mention easy? ;-)

I baked these up for one of our family Christmas gatherings this past weekend.

It was still very warm when served and received rave reviews from the family taste testers.

This will be my new 'go to' whip out a dessert for dinner or get together.

What are you baking up this week?

I will be sharing this on a few of the great weekly blog link parties, check them out under my blog party tabs (food, crafts, makeovers and more inspiration!).