Mom makes the best Sweet Potato Souffle.
The photo is from my phone. Mom is making two of these this week.
Today she served this (and a heck of a lot more!) at her old folks apartment luncheon.
Mom asked if I wanted to stop by. Well, of course! Who wants to miss out on good cooking?
Thought I would share the recipe. You still have time to serve this for Thanksgiving!
Sweet Potato Soufflé
Sweet potatoes, cooked (6+ depends on size)
¾ stick of butter
2 eggs
1 small can pet evaporated milk
1 ½ cups sugar
Mix – put in a pyrex dish and cook 15-20 minutes
Topping
1 cup crushed corn flakes
½ cup chopped nuts
½ cup light brown sugar
¾ stick butter (melted)
Mix and put on top of sweet potatoes; brown in oven for a few minutes.
So what is one of your favorite Thanksgiving recipes?
Linking in to Beauty and Bedlam's Tasty Tuesday.
So what is one of your favorite Thanksgiving recipes?
Linking in to Beauty and Bedlam's Tasty Tuesday.
Sherri~~
ReplyDeleteThis sounds delicious. I could live on sweet potatoes alone. Thanks so much for the recipe!
Have a wonderful Thanksgiving with your family!
xoxo
Jane
I love sweet potatoes -- using corn flakes on the top sounds wonderful!
ReplyDeletewow...this recipe sounds fabulous !
ReplyDeletehappy thanksgiving :)
I absolutely love sweet potato casseroles!
ReplyDeleteThis sounds delish!
Sounds DIVINE! I could eat this instead of pie! YUM!
ReplyDeleteYum! I love sweet potatoes. Sounds delicious.
ReplyDeleteThanks for sharing! I'm having a Thanksgiving linky party and would love to have you link up!